By BiancaRussell at 16:10 on 22/10/13
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To celebrate the launch of his memoirs 'Under A Mackerel Sky' and his most recent cook book 'India', chef, restaurateur and TV personality Rick Stein will be giving an exclusive book signing, lunch and talk about his most recent cooking discoveries at Harrison's restaurant in Balham on Thursday 14th November. This very special one-off lunch will give diners the opportunity to meet Rick Stein and hear him discuss his memoirs. The restaurant is co-owned by Rick Stein and Sam Harrison, and Sam, along with his team, will create a special lunch menu especially for the event that will be inspired by Rick's recipes. Tickets will be priced at £30 and this will include a three course lunch with an Indian inspired cocktail on arrival. Having worked for Stein in Padstow for many years, Sam was backed by Rick in 2005 which enabled him to set up his own independent restaurant, Sam's Brasserie & Bar in Chiswick and two years later, Sam opened Harrison's, again with the help and guidance of Rick.
Date: Thursday, November 14, 2013